Spring is finally HERE!
Forget fiery. Forget creamy. This is Japanese curry, Tsubu Sushi style where comfort meets craft.
We’re not talking about the tongue-tingling heat of Indian curries or the rich coconut depths of Thai varieties. At Tsubu Sushi, we serve up a different kind of warmth: Japanese curry. It’s smooth, soulful and designed to wrap around you like your favourite hoodie, flavourful in a way that soothes not stings.
Japanese curry is built on balance. A silky roux thickens the sauce, while a touch of natural sweetness (think apple or honey) brings depth and harmony. Slow simmered with fresh vegetables and tender meat, every spoonful delivers that unbeatable umami bliss you can’t forget. When the temperature drops, this is the comfort food that holds its ground.
Your Spring Reset
This season, our Japanese Curry Rice Bowls are taking centre stage.
Slow simmered. Deeply satisfying. Crafted for colder days.
You’ve got 2 options to choose from:
- Chicken Katsu for crunch
- Karaage for juicy boldness
Each bowl is pure satisfaction. It’s warm. It’s hearty. And it’s unmistakably Tsubu Sushi.
Seasons may only last for a time, but, trust us, this kind of comfort sticks long after the last bite.